Diet Science is a fun 5 to 7 minute weekly program with insights and straight scoops on today's health and diet issues from Dee McCaffrey, CDC. Dee is an Organic Chemist who lost 100 pounds, nearly half her body weight, and has kept it off for 20 years by staying away from processed foods.
In this week’s podcast, Dee talks about a tiny Greek island in the North Aegean Sea where there are 50 percent lower rates of heart disease, almost no dementia, and a 20 percent lower rate of cancer. Listen in to find out more about this mysterious island!
